RICE BOWL

SALAD

SOUP

STIRRED FRIED

WESTERN MENUS

SMOOTHIES

COFFEE & TEA

DRINKS

SMOOTHIE BOWL

DESSERT

BAKERY

THE JOY OF SUMMER DRINKS

THAI SPICY DISH

CROISSANT MANIA

Vietnamese

Noodle Soup

(ก๋วยจั๊บญวน)

Vietnamese Noodle Soup with Shiitake Mushrooms, Served with Plant-Based Yor Fish (Made with Soybean and Konjac) and Plant-Based Minced Pork (Made with Soybean and Konjac Cockle Mushroom, Non-GMO Soy, Canola Oil, Coconut Oil, Beetroot).

Thai Basil Squid 

with Rice

(ข้าวราดกะเพราปลาหมึก)

Rice Topped with Squid from Konjac (Low-Calorie), Stir-Fried with Basil Leaves, Garlic, and Chili.

Thai Basil Minced

Pork with Rice

(ข้าวราดกะเพราหมูสับ)

Rice Topped with Plant-Based Minced Pork (Made with Soybean and Konjac Cockle Mushroom, Non-GMO Soy, Canola Oil, Coconut Oil, Beetroot), Stir-Fried with Basil Leaves, Garlic, and Chili.

Teriyaki Tofu Bowl

(ข้าวเต้าหู้เทริยากิ)

Riceberry Rice Topped with Soy Fish Tofu, Teriyaki Sauce, Served with Cauliflower and Broccoli.

Rice Steamed

with Chicken

(ข้าวมันไก่สิงคโปร์)

Plant-Based Chicken (Soy Protein, Coconut Oil) and Rice Steamed with Coconut Oil, Garlic, and Ginger, Served with Hot Broth, Scallion, and Dipping Sauce.

Fried Pork With Rice

(ข้าวหน้าหมูทอด)

Rice with Plant-Based Pork (Made with Soy Protein and Rice Protein), Deep-Fried and De-Oiled, Marinated with Signature Sauce, Served with Isaan-Style Spicy Sauce.

Crispy Noodles in Vegetable Gravy

(ราดหน้าบะหมี่กรอบ)

Plant-Based Pork (Made with Cockle Mushroom, Non-GMO Soy, Canola Oil, Coconut Oil, Beetroot), Served with Crispy Noodles in Vegetable Broth.

Tender Pork With Vegetable Gravy

(ราดหน้าหมูนุ่ม)

Plant-Based Pork (Made with Cockle Mushroom, Non-GMO Soy, Canola Oil, Coconut Oil, Beetroot), Served with Rice Noodles in a Vegetable Broth.

Thai Boat Noodles

(ก๋วยเตี๋ยวเรือ)

Authentic Boat Noodles, Stewed with Snow Mushrooms, Crunchy Konjac, Plant-Based Meat, and Black Pepper Meatballs.

Sukhothai 

Tom Yum Noodles

(ก๋วยเตี๋ยวต้มยำสุโขทัย)

Minced Plant-Based Pork Spicy Noodles (Sukhothai Tom Yum Recipe), Served with Plant-Based Eggs and Black Pepper Meatballs.

Crispy Chicken Lime sauce with Rice

(ข้าวหน้าไก่ซอสมะนาว)

Rice Topped with Deep-Fried Plant-Based Chicken (Made with Soy Protein and Coconut Oil), Topped with Vegan Mayonnaise Flavored with Lemon, and Served with Crispy Basil.

Garlicky Chicken 

with Rice

(ข้าวหน้าไก่ทอด)

Rice Topped with Deep-Fried Plant-Based Chicken (Made with Soy Protein and Coconut Oil), Served with Crispy Garlic and Signature Marinade Sauce.

Ham Fried Rice

(ข้าวผัดแฮม)

Plant-Based Ham Fried Rice (Made with Soy Protein and Coconut Oil), Stir-Fried to a Dry, Well-Rounded Flavor, Full of Energy from Soy Protein.

Thai Basil Crispy 

Pork Belly with Rice

(ข้าวราดกะเพราหมููกรอบ)

Rice Topped with Plant-Based Crispy Pork Belly (Made with Soy Protein and Wheat Protein), Stir-Fried with Basil Leaves, Garlic, and Chili.

BBQ Pork With Rice

(ข้าวหมูแดง)

Rice Topped with Plant-Based Sweet Pork (Soybean), Topped with Red Pork Gravy, Mellow Sweet Taste.

Stir-Fried Morning Glory And Crispy Pork With Rice

(ข้าวราดผัดผักบุ้งหมูกรอบ)

Stir-Fried Morning Glory (Spicy/Non-Spicy), Stir-Fried with Plant-Based Crispy Pork Belly (Made with Soy Protein and Wheat Protein)

Stir-Fried Organic Tofu With Basil And Rice
(ข้าวราดกะเพราเต้าหู้ออแกนิก)

A Spicy Dish, Fragrant with the Aroma of Fresh Holy Basil. Delicious and Healthy.

Stir-Fried Fish Tofu With Basil And Rice

(ข้าวราดกะเพราเต้าหู้ปลา)

Tastes Like Real Fish! High in Protein, Perfect for Health-Conscious Individuals and Vegetarians.

Stir-Fried Mushrooms With Basil And Rice

(ข้าวราดกะเพราเห็ด)

A Blend of Various Mushrooms with Rich Flavors, Delicious and Healthy.

Mixed Basil Stir-Fry (Ka-Prow) with Rice

(ข้าวราดกะเพรารวม)

A Combination of Various Proteins, Full of Flavor and Delicious in Every Bite.